June 18, 2017

Jetboil Camping Mac and Cheese

Everyone needs a little comfort food - even on the trail. Here's a quick, light and easy way to enjoy your macaroni & cheese. It's one of Michael Shearer's faves!

Ingredients

  • One box of Mac and Cheese

Instructions

  1. For one serving, boil 2 cups of water and add 2 packages of noodles.
  2. Keep an eye on the noodles and stir often so they don't stick, allowing them to simmer until soft.
  3. Put your Jetboil lid on and drain some of the water (not all as you need some to make the sauce)
  4. Add cheese packets and stir. Mmmmmmm!
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